Steps To Good Hatchability

Hachability in hatchery operations is the percentage of fertile eggs that is hatched into good quality day old chicks at every cycle. Therefore, the percentage hatchability determines how profitable hatchery business will be, if it is low the number of day old chicks will be reduced. The main goal of every hatchery is to make …

Hatchery Hygiene

Hatchery hygiene determines the quality of day old chicks which will have great impact on profitability in poultry industry. The target of hatcheries all over the world is to produce healthy chick at all times but due to technical and managerial factors leading to inconsistency in the quality of day old chicks produced. Research has …

Poultry Association of Nigeria Hold Meeting With Hatchery Operators

Poultry Association of Nigeria Ogun State chapter meets with the hatchery operators on May 18, 2017 and the meeting is targeted at ENHANCING POULTRY PRODUCTIVITY THROUGH QUALITY DAY OLD CHICK, the programme attracted large number of poultry farmers. Every farmers effort was appreciated for their cooperation in ensuring smooth running of the association by the chairman. …

Dehorning Processes

Dehorning can be described as an act of removing horns from cattle for better herd management, prevent animals staffs and themselves. It is a stressful procedure for animals and humans that carry out the operation.No one likes dehorning. In my opinion, it is the worst job on the farm. The use of local anesthetics has …

5 Ways Farmers Can Practically Fight Coccidiosis

Coccidiosis is one of the oldest poultry disease that cause economic losses worldwide. Poultry farmers are having serious challenges in managing the protozoan disease despite various researches and management upgrade. In cage rearing system the problem is not common as birds will not have access to coccidia oocysts which is shed with the feaces. Live …